Raspberry Tiramisu Bites Recipe

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Raspberry Tiramisu Bites
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Ingredients
7
Count
Nutrition
472
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Microwave raspberry preserves in a small microwave-safe bowl at HIGH 20 seconds. Stir in liqueur.
  2. Beat cream cheese and sugar at medium speed with an electric mixer until creamy (about 1 minute).
  3. Beat heavy cream with an electric mixer until soft peaks form. Fold into cream cheese mixture. Spoon into a zip-top plastic bag. (Do not seal.) Snip 1 corner of bag with scissors to make a hole (about 1/2 inch in diameter).
  4. Press 1 ladyfinger half onto bottom of 1 shot glass. Repeat procedure with 7 more shot glasses. Drizzle about 1/2 teaspoons raspberry mixture into each glass. Pipe a small amount of cream cheese mixture evenly into each glass.
  5. Repeat procedure with remaining ladyfingers, raspberry mixture, and cream cheese mixture.
  6. Top each glass with 1 raspberry. Cover and chill 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.92 Kcal (1976 kJ)
Calories from fat 184.94 Kcal
% Daily Value*
Total Fat 20.55g 32%
Cholesterol 91.31mg 30%
Sodium 60.98mg 3%
Potassium 241.31mg 5%
Total Carbs 56.49g 19%
Sugars 13.97g 56%
Dietary Fiber 2.75g 11%
Protein 14.51g 29%
Vitamin C 2mg 3%
Vitamin A 0.8mg 25%
Iron 2.4mg 13%
Calcium 156.4mg 16%
Amount Per 100 g
Calories 672.38 Kcal (2815 kJ)
Calories from fat 263.5 Kcal
% Daily Value*
Total Fat 29.28g 32%
Cholesterol 130.1mg 30%
Sodium 86.88mg 3%
Potassium 343.81mg 5%
Total Carbs 80.48g 19%
Sugars 19.9g 56%
Dietary Fiber 3.92g 11%
Protein 20.67g 29%
Vitamin C 2.9mg 3%
Vitamin A 1.1mg 25%
Iron 3.5mg 13%
Calcium 222.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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