Raspberry 'n' Vanilla Chip Cookies Recipe

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Raspberry 'n' Vanilla Chip Cookies
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Ingredients
9
Count
Nutrition
283
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in chips.
  2. Roll into 1-1/2-in. balls. Place 2 in. apart onto lightly greased baking sheets. Bake at 350° for 12-15 minutes or until lightly browned. Remove to wire racks to cool. Yield: About 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.3 Kcal (1186 kJ)
Calories from fat 59.89 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 32.92mg 11%
Sodium 129.6mg 5%
Potassium 15.42mg 0%
Total Carbs 46.59g 16%
Sugars 9.75g 39%
Dietary Fiber 0.14g 1%
Protein 4.22g 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 273.24 Kcal (1144 kJ)
Calories from fat 57.76 Kcal
% Daily Value*
Total Fat 6.42g 10%
Cholesterol 31.75mg 11%
Sodium 125mg 5%
Potassium 14.88mg 0%
Total Carbs 44.94g 16%
Sugars 9.4g 39%
Dietary Fiber 0.14g 1%
Protein 4.07g 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 18mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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