Mom's Buttermilk Cookies Recipe

Posted by
Rate It!
Mom's Buttermilk Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; add to the creamed mixture alternately with buttermilk, beating well after each addition.
  2. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool.
  3. For the frosting, combine the butter, confectioners' sugar, milk and vanilla in a bowl; beat until smooth. Frost the cookies; sprinkle with chopped walnuts if desired. Yield: 3 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.99 Kcal (2273 kJ)
Calories from fat 85.7 Kcal
% Daily Value*
Total Fat 9.52g 15%
Cholesterol 28.56mg 10%
Sodium 113.26mg 5%
Potassium 39.87mg 1%
Total Carbs 106.9g 36%
Sugars 52.22g 209%
Dietary Fiber 0.24g 1%
Protein 5.98g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 307.1 Kcal (1286 kJ)
Calories from fat 48.47 Kcal
% Daily Value*
Total Fat 5.39g 15%
Cholesterol 16.15mg 10%
Sodium 64.06mg 5%
Potassium 22.55mg 1%
Total Carbs 60.46g 36%
Sugars 29.54g 209%
Dietary Fiber 0.14g 1%
Protein 3.38g 12%
Iron 0.1mg 1%
Calcium 10mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top