Classic Cherry Pie Cookies Recipe

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Classic Cherry Pie Cookies
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Ingredients:

  • 1 cup sugar
  • 1 egg
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • frosting:
  • 5 cups confectioners' sugar
  • 1-1/4 tsp vanilla extract
  • 5 to 10 tsp 2% milk
  • 3/4 tsp baking cocoa
  • 2 drops yellow food coloring
  • 1 jar (12 oz) cherry preserves

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. On a lightly floured surface, shape dough into two 6-in. rolls; wrap each in plastic wrap. Refrigerate for 1 hour or until firm.
  2. Unwrap and cut into 3/8-in. slices. Place 2 in. apart on greased baking sheets. Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks to cool completely.
  3. For frosting, in a large bowl, cream butter until light and fluffy. Beat in the confectioners' sugar, vanilla and enough milk to achieve piping consistency. Tint frosting with cocoa and food coloring. Cut a small hole in the corner of a pastry or plastic bag; fill with frosting.
  4. Spread preserves over cookies to within 1/4 in. of edges. Pipe lines across the top of each cookie, forming a lattice. Pipe a fluted edge around the tops of cookies. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.63 Kcal (714 kJ)
Calories from fat 32.99 Kcal
% Daily Value*
Total Fat 3.67g 6%
Cholesterol 12.26mg 4%
Sodium 22.34mg 1%
Potassium 4.02mg 0%
Total Carbs 33.29g 11%
Sugars 21.59g 86%
Dietary Fiber 0.02g 0%
Protein 1.1g 2%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 347.17 Kcal (1454 kJ)
Calories from fat 67.12 Kcal
% Daily Value*
Total Fat 7.46g 6%
Cholesterol 24.95mg 4%
Sodium 45.46mg 1%
Potassium 8.18mg 0%
Total Carbs 67.73g 11%
Sugars 43.93g 86%
Dietary Fiber 0.04g 0%
Protein 2.25g 2%
Vitamin A 0.1mg 1%
Calcium 5.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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