Raspberry Marshmallow Creme Dip for Fruit Recipe

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Raspberry Marshmallow Creme Dip for Fruit
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Ingredients:

Directions:

  1. Put all the ingredients in a medium mixing bowl & blend with an electric mixer on high speed until smooth.
  2. Cover & refrigerate at least 2 hours, but not more than 12 hours.
  3. We like it with apples, fresh strawberries, peaches & pineapple!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.6 Kcal (342 kJ)
Calories from fat 23.69 Kcal
% Daily Value*
Total Fat 2.63g 4%
Cholesterol 8.35mg 3%
Sodium 29.86mg 1%
Potassium 23.06mg 0%
Total Carbs 14.28g 5%
Sugars 9.93g 40%
Dietary Fiber 0.43g 2%
Protein 0.59g 1%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 260.1 Kcal (1089 kJ)
Calories from fat 75.5 Kcal
% Daily Value*
Total Fat 8.39g 4%
Cholesterol 26.63mg 3%
Sodium 95.18mg 1%
Potassium 73.52mg 0%
Total Carbs 45.53g 5%
Sugars 31.65g 40%
Dietary Fiber 1.37g 2%
Protein 1.88g 1%
Vitamin C 5.2mg 3%
Iron 0.2mg 0%
Calcium 37.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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