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Raspberry Cream Cheese Pie Recipe

Raspberry Cream Cheese Pie Recipe

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Ingredients:

Serving

9 inches pie shells, baked & cooled
6 oz cream cheese, softened
1/2 cup confectioners' sugar
1/4 tsp vanilla extract
3/4 cup heavy whipping cream , whipped until stiff peaks are formed
2/3 cup granulated sugar
1/4 cup cornstarch
1/2 cup water
1/4 cup lemon juice (typically from 1 lemon)
4 cups fresh raspberries

Directions:

In a small mixing bowl, beat soft cream cheese, confectioner's sugar and vanilla until smooth. Mix in half of whipped cream until thoroughly combined, then fold in remaining cream very gently. Spread evenly into pie shell. (You may refrigerate while cooking berries.).
In a large saucepan, combine the sugar, cornstarch, water and lemon juice with a whisk until smooth. Stir in raspberries.
Bring to a simmer over medium heat; cook and stir berries for 2 minutes or until thickened. Then, in a mesh strainer set over a medium bowl, press berries into strainer, separating seeds from filling. (If you'd like, as I did-keep about a tablespoon of seeds in the filling for texture/appearance.) Cool to room temperature, then spread over cream cheese layer.
Refrigerate until serving. Filling will thicken as it sets-don't try to cut into it without letting it completely cool!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1880.36 Kcal (7873 kJ)
Calories from fat	919.25 Kcal
		% Daily Value*
Total Fat	102.14g	157%
Cholesterol	51.74mg	17%
Sodium	1500.78mg	63%
Potassium	432.43mg	9%
Total Carbs	234.29g	78%
Sugars	46.11g	184%
Dietary Fiber	8.76g	35%
Protein	11.73g	23%
Vitamin C	25.4mg	42%
Iron	3.8mg	21%
Calcium	96.6mg	10%

Amount Per 100 g
Calories	376.2 Kcal (1575 kJ)
Calories from fat	183.91 Kcal
		% Daily Value*
Total Fat	20.43g	157%
Cholesterol	10.35mg	17%
Sodium	300.26mg	63%
Potassium	86.52mg	9%
Total Carbs	46.87g	78%
Sugars	9.23g	184%
Dietary Fiber	1.75g	35%
Protein	2.35g	23%
Vitamin C	5.1mg	42%
Iron	0.8mg	21%
Calcium	19.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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