Chocolate Chip Raspberry Cream Cheese Drops Recipe

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Chocolate Chip Raspberry Cream Cheese Drops
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Ingredients:

Directions:

  1. PREHEAT oven to 350 degrees F.
  2. MIX in a bowl flour and baking soda.
  3. BEAT in another bowl butter, sugar and cream cheese until smooth; beat in egg and melted chocolate until well blended; add flour mixture and mix well; fold in raspberry chips.
  4. DROP by rounded teaspoonfuls about 2 inches apart on ungreased cookie sheets.
  5. BAKE in preheated oven on center rack for about 15 minutes or until tops of cookies spring back when lightly touched; immediately transfer to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1103.74 Kcal (4621 kJ)
Calories from fat 389.21 Kcal
% Daily Value*
Total Fat 43.25g 67%
Cholesterol 109.72mg 37%
Sodium 358.44mg 15%
Potassium 116.86mg 2%
Total Carbs 174.4g 58%
Sugars 106.56g 426%
Dietary Fiber 6.48g 26%
Protein 11.73g 23%
Vitamin A 0.3mg 9%
Iron 2.8mg 15%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 424.7 Kcal (1778 kJ)
Calories from fat 149.76 Kcal
% Daily Value*
Total Fat 16.64g 67%
Cholesterol 42.22mg 37%
Sodium 137.92mg 15%
Potassium 44.97mg 2%
Total Carbs 67.11g 58%
Sugars 41g 426%
Dietary Fiber 2.5g 26%
Protein 4.51g 23%
Vitamin A 0.1mg 9%
Iron 1.1mg 15%
Calcium 12.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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