Raspberry Cheese Spread Recipe

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Raspberry Cheese Spread
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Ingredients:

Directions:

  1. Combine cream cheese and seasoned salt together and mix well.
  2. Form cheese into a ball and place on a serving platter.
  3. Spread preserves over cheese followed by green onions and nuts.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.91 Kcal (858 kJ)
Calories from fat 145.31 Kcal
% Daily Value*
Total Fat 16.15g 25%
Cholesterol 31.19mg 10%
Sodium 166.11mg 7%
Potassium 143.79mg 3%
Total Carbs 11.83g 4%
Sugars 7.95g 32%
Dietary Fiber 0.53g 2%
Protein 4.41g 9%
Vitamin C 0.7mg 1%
Iron 1.1mg 6%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 326.55 Kcal (1367 kJ)
Calories from fat 231.57 Kcal
% Daily Value*
Total Fat 25.73g 25%
Cholesterol 49.7mg 10%
Sodium 264.73mg 7%
Potassium 229.15mg 3%
Total Carbs 18.85g 4%
Sugars 12.68g 32%
Dietary Fiber 0.85g 2%
Protein 7.02g 9%
Vitamin C 1.2mg 1%
Iron 1.7mg 6%
Calcium 56.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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