Ranch Mashed Potatoes Recipe

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Ranch Mashed Potatoes
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Ingredients
3
Count
Nutrition
264
Calories
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Ingredients:

Directions:

  1. Place potatoes in a large pot and cover with cold water. Bring to boil, then lower heat to simmer, uncovered for 10-12 minutes or
  2. Until potatoes fall apart when pierced with fork.
  3. Drain potatoes in a colander and return potatoes to the pot. Mash potatoes until smooth.
  4. Stir in Ranch seasoning and sour cream. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.05 Kcal (1106 kJ)
Calories from fat 28.46 Kcal
% Daily Value*
Total Fat 3.16g 5%
Cholesterol 10.06mg 3%
Sodium 171.76mg 7%
Potassium 1308.08mg 28%
Total Carbs 50.52g 17%
Sugars 2.27g 9%
Dietary Fiber 4.54g 18%
Protein 7.95g 16%
Vitamin C 18.4mg 31%
Iron 2.3mg 13%
Calcium 81.4mg 8%
Amount Per 100 g
Calories 100.56 Kcal (421 kJ)
Calories from fat 10.84 Kcal
% Daily Value*
Total Fat 1.2g 5%
Cholesterol 3.83mg 3%
Sodium 65.41mg 7%
Potassium 498.15mg 28%
Total Carbs 19.24g 17%
Sugars 0.86g 9%
Dietary Fiber 1.73g 18%
Protein 3.03g 16%
Vitamin C 7mg 31%
Iron 0.9mg 13%
Calcium 31mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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