Raisin and Cinnamon Spread Recipe

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Raisin and Cinnamon Spread
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Ingredients:

Directions:

  1. Put the cream cheese, cinnamon, sugar, and cottage cheese into a food processor. Process until smooth.
  2. Move to a medium dish. Mix in the raisins. Cover and refrigerate before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.66 Kcal (664 kJ)
Calories from fat 99.15 Kcal
% Daily Value*
Total Fat 11.02g 17%
Cholesterol 36.36mg 12%
Sodium 191.57mg 8%
Potassium 153.81mg 3%
Total Carbs 10.88g 4%
Sugars 2.28g 9%
Dietary Fiber 0.89g 4%
Protein 4.95g 10%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 56.4mg 6%
Amount Per 100 g
Calories 238.55 Kcal (999 kJ)
Calories from fat 149.07 Kcal
% Daily Value*
Total Fat 16.56g 17%
Cholesterol 54.67mg 12%
Sodium 288.02mg 8%
Potassium 231.25mg 3%
Total Carbs 16.36g 4%
Sugars 3.42g 9%
Dietary Fiber 1.34g 4%
Protein 7.44g 10%
Vitamin C 0.8mg 1%
Iron 0.5mg 2%
Calcium 84.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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