Directions:
- Make sure Quinoa is cooked and cooled before mixing.(If you mix it while it's hot then it will melt the peanut butter, It's ok but then it will be runny when you are dropping into cookie sheet.).
- Preheat oven to 350°F.
- Mix all of the ingredients together.
- Spray a little Pam at bottom of cookie pan. or use non stick cookie sheet. I even used a Pyrex dish.
- Drop spoonfuls of the cookie mix into cookie pan/sheet.
- Bake for about 10 to 15 minutes or until light brown.
- Chill and serve. makes about 12-16 cookies depending on spoon size.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2868.04 Kcal (12008 kJ) | ||
| Calories from fat | 1239.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.73g | 212% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 182.14mg | 8% | |
| Potassium | 2660.5mg | 57% | |
| Total Carbs | 359.15g | 120% | |
| Sugars | 235.89g | 944% | |
| Dietary Fiber | 28.07g | 112% | |
| Protein | 81.29g | 163% | |
| Iron | 10.7mg | 60% | |
| Calcium | 364.2mg | 36% | |
| Amount Per 100 g | |||
| Calories | 372.71 Kcal (1560 kJ) | ||
| Calories from fat | 161.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.9g | 212% | |
|---|---|---|---|
| Cholesterol | 21.27mg | 55% | |
| Sodium | 23.67mg | 8% | |
| Potassium | 345.74mg | 57% | |
| Total Carbs | 46.67g | 120% | |
| Sugars | 30.65g | 944% | |
| Dietary Fiber | 3.65g | 112% | |
| Protein | 10.56g | 163% | |
| Iron | 1.4mg | 60% | |
| Calcium | 47.3mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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