Directions:
- Open the ladyfingers and separate them. Paint the ladyfingers with coffee combined with the coffee liqueur using a pastry brush. Line 4 martini glasses with a single layer of ladyfingers, letting the cakes overlap a bit at the stem. Press the cakes down a bit to fit the lines of the glass. Beat cheese and sugar together 2 or 3 minutes. Spoon sweetened mascarpone into glasses. Top glasses off with a cap of the ladyfingers. Use any remaining mascarpone to dot the ladyfinger tops and sprinkle each glass with cocoa powder combined with a touch of cinnamon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 701.92 Kcal (2939 kJ) | ||
| Calories from fat | 495.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.01g | 85% | |
|---|---|---|---|
| Cholesterol | 152.61mg | 51% | |
| Sodium | 142.86mg | 6% | |
| Potassium | 122.58mg | 3% | |
| Total Carbs | 46.86g | 16% | |
| Sugars | 38.75g | 155% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 9.32g | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 148.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 364.73 Kcal (1527 kJ) | ||
| Calories from fat | 257.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.58g | 85% | |
|---|---|---|---|
| Cholesterol | 79.3mg | 51% | |
| Sodium | 74.23mg | 6% | |
| Potassium | 63.69mg | 3% | |
| Total Carbs | 24.35g | 16% | |
| Sugars | 20.13g | 155% | |
| Dietary Fiber | 0.35g | 3% | |
| Protein | 4.84g | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 77.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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