Directions:
- Cover the slices with half the salt and sugar and let them rest for 15 minutes. They'll leach out a little liquid, so I did this in a strainer.
- Place the cucumbers in a bowl with all of the other ingredients, and let them marinate for 15-30 minutes.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.8 Kcal (167 kJ) | ||
| Calories from fat | 4.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.47g | 1% | |
|---|---|---|---|
| Cholesterol | 2.06mg | 1% | |
| Sodium | 1201.87mg | 50% | |
| Potassium | 152.37mg | 3% | |
| Total Carbs | 6.99g | 2% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 2.06g | 4% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 35.12 Kcal (147 kJ) | ||
| Calories from fat | 3.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Cholesterol | 1.81mg | 1% | |
| Sodium | 1060.79mg | 50% | |
| Potassium | 134.49mg | 3% | |
| Total Carbs | 6.17g | 2% | |
| Sugars | 4.55g | 21% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 4.2mg | 8% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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