Quick Italian Chicken Sandwiches Recipe

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Quick Italian Chicken Sandwiches
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Ingredients:

Directions:

  1. Flatten each chicken breast to about 1/4 inch thickness.
  2. Add the flour, Parmesan and Italian seasoning to a gallon sized zip top baggie.
  3. Dip the chicken into the vinegar, then toss in the baggie to cover with the flour mixture.
  4. Heat the oil in a 12 inch skillet over medium heat. Cook for 5 minutes, then turn, until the chicken is cooked through.
  5. Fill the hoagie buns with the chicken, lettuce, mozzarella and spaghetti sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.87 Kcal (1423 kJ)
Calories from fat 114.4 Kcal
% Daily Value*
Total Fat 12.71g 20%
Cholesterol 20.7mg 7%
Sodium 908.95mg 38%
Potassium 759.06mg 16%
Total Carbs 36.43g 12%
Sugars 1.9g 8%
Dietary Fiber 6.49g 26%
Protein 15.41g 31%
Vitamin C 15.8mg 26%
Iron 5.1mg 29%
Calcium 311.2mg 31%
Amount Per 100 g
Calories 74.31 Kcal (311 kJ)
Calories from fat 25.01 Kcal
% Daily Value*
Total Fat 2.78g 20%
Cholesterol 4.53mg 7%
Sodium 198.74mg 38%
Potassium 165.97mg 16%
Total Carbs 7.97g 12%
Sugars 0.42g 8%
Dietary Fiber 1.42g 26%
Protein 3.37g 31%
Vitamin C 3.4mg 26%
Iron 1.1mg 29%
Calcium 68mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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