Quick Beef Stroganoff Recipe

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Quick Beef Stroganoff
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Ingredients:

Directions:

  1. Heat 1 tablespoon of the oil in a large skillet over medium-high heat.Season the steak with 1 teaspoon of the salt and 1/4 teaspoon of the pepper.Cook the steak until browned on all sides, about 3 minutes. Transfer to a plate.Wipe out skillet. Add the remaining oil and place over medium-high heat. Add the mushrooms and cook until their juices evaporate, about 5 minutes. Add the sherry and broth. Bring to a boil and cook until the liquid reduces to 1/4 cup, about 5 minutes. Reduce heat to medium-low, add the sour cream, and heat until the mixture thickens. Transfer the steak and any juices that have collected on the plate to the skillet, and add the remaining salt and pepper. Heat until warmed through.Spoon the steak strips and mushroom sauce over the rice and sprinkle with the parsley.Tip: If you don't have a stash of sherry, you can substitute another fortified wine, such as Madeira, Marsala, or port.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4473.54 Kcal (18730 kJ)
Calories from fat 2274.19 Kcal
% Daily Value*
Total Fat 252.69g 389%
Cholesterol 973.25mg 324%
Sodium 5862.64mg 244%
Potassium 1943.05mg 41%
Total Carbs 427.81g 143%
Sugars 258.8g 1035%
Dietary Fiber 16.99g 68%
Protein 96.33g 193%
Vitamin C 49.7mg 83%
Iron 9.6mg 53%
Calcium 415.3mg 42%
Amount Per 100 g
Calories 270.01 Kcal (1130 kJ)
Calories from fat 137.26 Kcal
% Daily Value*
Total Fat 15.25g 389%
Cholesterol 58.74mg 324%
Sodium 353.85mg 244%
Potassium 117.28mg 41%
Total Carbs 25.82g 143%
Sugars 15.62g 1035%
Dietary Fiber 1.03g 68%
Protein 5.81g 193%
Vitamin C 3mg 83%
Iron 0.6mg 53%
Calcium 25.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 109.7
    Points
  • 119
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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