Quick and Easy Chili Bean Burrito (For 1) Recipe

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Quick and Easy Chili Bean Burrito (For 1)
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Ingredients:

Directions:

  1. Stir water and refried beans together until beans are thin. (You can use less or no water if you don't want your beans so thin, but I like them that way).
  2. Heat in a small saucepan just until warmed (about 4 minutes?).
  3. Spread on tortilla.
  4. Microwave turkey chili and spread over beans.
  5. Top with enchilada sauce and cheese.
  6. Fold in both edges and wrap. You may need to hold with a toothpick.
  7. Microwave on high about 30 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.9 Kcal (67 kJ)
Calories from fat 5.17 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 1.6mg 1%
Sodium 68.25mg 3%
Potassium 30.39mg 1%
Total Carbs 2.25g 1%
Sugars 0.16g 1%
Dietary Fiber 1.18g 5%
Protein 1.37g 3%
Vitamin C 3.8mg 6%
Vitamin A 0.2mg 7%
Iron 0.2mg 1%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 37.92 Kcal (159 kJ)
Calories from fat 12.33 Kcal
% Daily Value*
Total Fat 1.37g 1%
Cholesterol 3.82mg 1%
Sodium 162.77mg 3%
Potassium 72.48mg 1%
Total Carbs 5.36g 1%
Sugars 0.38g 1%
Dietary Fiber 2.81g 5%
Protein 3.27g 3%
Vitamin C 9.2mg 6%
Vitamin A 0.5mg 7%
Iron 0.5mg 1%
Calcium 83.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

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