Pagach Quick and Easy Recipe

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Pagach Quick and Easy
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Ingredients:

Directions:

  1. Preheat oven to 400.
  2. Fry onions in butter until soft.
  3. Spread a thin layer of soft butter on pizza crust or drizzle with a little olive oil. (this is optional).
  4. Place the 8 slices of Cooper cheese on the pizza crust.
  5. Heat mashed potatoes and add the fried onions, 1 cup of the shredded sharp cheese, the sour cream and salt and pepper to taste.
  6. Spread mashed potato mixture on top of pizza crust.
  7. Top with the rest of the cheese and sprinkle with paprika.
  8. Bake for approx 30 minutes or until cheese is melted and bubbly.
  9. Place under broiler to brown top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.14 Kcal (1211 kJ)
Calories from fat 186.25 Kcal
% Daily Value*
Total Fat 20.69g 32%
Cholesterol 61.72mg 21%
Sodium 228.21mg 10%
Potassium 187.21mg 4%
Total Carbs 18.03g 6%
Sugars 4.43g 18%
Dietary Fiber 1.93g 8%
Protein 8.89g 18%
Vitamin C 5.7mg 9%
Vitamin A 0.7mg 24%
Iron 0.6mg 3%
Calcium 234.4mg 23%
Amount Per 100 g
Calories 167.11 Kcal (700 kJ)
Calories from fat 107.64 Kcal
% Daily Value*
Total Fat 11.96g 32%
Cholesterol 35.67mg 21%
Sodium 131.9mg 10%
Potassium 108.2mg 4%
Total Carbs 10.42g 6%
Sugars 2.56g 18%
Dietary Fiber 1.12g 8%
Protein 5.14g 18%
Vitamin C 3.3mg 9%
Vitamin A 0.4mg 24%
Iron 0.3mg 3%
Calcium 135.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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