Pure Cheese Poppers Recipe

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Pure Cheese Poppers
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Ingredients:

Directions:

  1. Cut up the Parmesano Regiano cheese into very small pieces.
  2. Press each piece into the Mozzarella cheese until it is surrounded.
  3. Put several of them on a microwave safe platter.
  4. Microwave on high for about 30 seconds. The Mozzarella cheese will have melted and partially browned. If it is not melted, zap again.
  5. Once the Mozzarella cheese is melted, cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.16 Kcal (72 kJ)
Calories from fat 1.06 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 2.28mg 1%
Sodium 86.01mg 4%
Potassium 12.02mg 0%
Total Carbs 0.45g 0%
Sugars 0.11g 0%
Dietary Fiber 0.23g 1%
Protein 3.75g 7%
Calcium 112.5mg 11%
Amount Per 100 g
Calories 99.61 Kcal (417 kJ)
Calories from fat 6.16 Kcal
% Daily Value*
Total Fat 0.68g 0%
Cholesterol 13.21mg 1%
Sodium 499.08mg 4%
Potassium 69.74mg 0%
Total Carbs 2.63g 0%
Sugars 0.66g 0%
Dietary Fiber 1.32g 1%
Protein 21.74g 7%
Calcium 652.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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