Pumpkin Spice White Hot Chocolate Recipe

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Ingredients:

Serving

4 cups low-fat milk (1 more cup if needed)
12 oz white chocolate, chopped
4 tsp cocoa powder
2 tbsp sugar (or to your own taste )
3/4 tsp vanilla extract
1 cup pumpkin puree, canned (or fresh )
1 tsp cinnamon
1 tsp pumpkin pie spice, ground

Directions:

In a heavy saucepan, combine 2 cups of milk, white chocolate, cocoa powder and sugar.
Cook over medium heat, whisking periodically, until the chocolate is melted and the mixture is well combined.
Whisk in the pumpkin puree, cinnamon and ground pumpkin pie spices.
Add the remaining milk, 1 cup at a time, until the desired consistency is reached, (adding more if necessary).
Serve topped with low-fat whipped cream and a sprinkling of ground cinnamon, if like.
NOTE: just be sure not to fill the mugs too full before adding the whipped cream, or you might have some overflow.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	605.09 Kcal (2533 kJ)
Calories from fat	269.49 Kcal
		% Daily Value*
Total Fat	29.94g	46%
Cholesterol	30.06mg	10%
Sodium	209.22mg	9%
Potassium	651.47mg	14%
Total Carbs	72.07g	24%
Sugars	69.67g	279%
Dietary Fiber	0.62g	2%
Protein	12.79g	26%
Vitamin C	1.6mg	3%
Iron	0.2mg	1%
Calcium	493.7mg	49%

Amount Per 100 g
Calories	151.34 Kcal (634 kJ)
Calories from fat	67.4 Kcal
		% Daily Value*
Total Fat	7.49g	46%
Cholesterol	7.52mg	10%
Sodium	52.33mg	9%
Potassium	162.94mg	14%
Total Carbs	18.03g	24%
Sugars	17.43g	279%
Dietary Fiber	0.16g	2%
Protein	3.2g	26%
Vitamin C	0.4mg	3%
Calcium	123.5mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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