White Hot Chocolate (Fast) Recipe

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White Hot Chocolate (Fast)
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Ingredients:

Directions:

  1. In a saucepan combine chocolate and 1/3 cup of the milk (or half & half or light cream). Cook and stir over low heat until chocolate is melted.
  2. Add remaining milk. Stir until heated through. Add coffee and vanilla. Serve in mugs. If desired top with optional ingredients.
  3. For Brandied White Hot Chocolate: Prepare as above, except add 2-3 tablespoons brandy to the saucepan when adding coffee and vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.89 Kcal (690 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 2.45mg 1%
Sodium 54.53mg 2%
Potassium 450.54mg 10%
Total Carbs 13.85g 5%
Sugars 6.19g 25%
Dietary Fiber 3.83g 15%
Protein 6.23g 12%
Iron 0.9mg 5%
Calcium 161.4mg 16%
Amount Per 100 g
Calories 95.26 Kcal (399 kJ)
Calories from fat 53.07 Kcal
% Daily Value*
Total Fat 5.9g 16%
Cholesterol 1.42mg 1%
Sodium 31.51mg 2%
Potassium 260.29mg 10%
Total Carbs 8g 5%
Sugars 3.58g 25%
Dietary Fiber 2.21g 15%
Protein 3.6g 12%
Iron 0.5mg 5%
Calcium 93.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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