Pumpkin Roll Recipe

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Ingredients:

Serving

3 eggs
1 cup sugar
2/3 cup pumpkin
1 tsp baking soda
1 tsp cinnamon
3/4 cup flour
8 oz cream cheese
4 tbsp butter
1 cup powdered sugar
1 tsp vanilla

Directions:

Mix eggs and sugar together. Add remaining ingredients. Bake on a greased cookie sheet (grease pan and put waxed paper on top, then grease and flour waxed paper). Bake at 350 degrees for 15 minutes.
Remove warm cake from pan onto a dish towel covered with powdered sugar. Wrap up and let cool. Mix filling ingredients. Unwrap and spread with filling. Roll up like jelly roll and wrap in aluminum foil and keep refrigerated. Slice and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	700.83 Kcal (2934 kJ)
Calories from fat	340.77 Kcal
		% Daily Value*
Total Fat	37.86g	58%
Cholesterol	107.83mg	36%
Sodium	1020.15mg	43%
Potassium	1049.97mg	22%
Total Carbs	82.76g	28%
Sugars	48.67g	195%
Dietary Fiber	1.82g	7%
Protein	9.7g	19%
Vitamin C	0.9mg	1%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	113.8mg	11%

Amount Per 100 g
Calories	393.16 Kcal (1646 kJ)
Calories from fat	191.17 Kcal
		% Daily Value*
Total Fat	21.24g	58%
Cholesterol	60.49mg	36%
Sodium	572.29mg	43%
Potassium	589.02mg	22%
Total Carbs	46.42g	28%
Sugars	27.3g	195%
Dietary Fiber	1.02g	7%
Protein	5.44g	19%
Vitamin C	0.5mg	1%
Iron	0.8mg	7%
Calcium	63.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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