Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.22 Kcal (717 kJ) | ||
| Calories from fat | 34.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.82g | 6% | |
|---|---|---|---|
| Sodium | 101.89mg | 4% | |
| Potassium | 528.82mg | 11% | |
| Total Carbs | 29.98g | 10% | |
| Sugars | 18.36g | 73% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 6.32g | 13% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 2.4mg | 13% | |
| Calcium | 75.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 62.16 Kcal (260 kJ) | ||
| Calories from fat | 12.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.39g | 6% | |
|---|---|---|---|
| Sodium | 36.99mg | 4% | |
| Potassium | 192mg | 11% | |
| Total Carbs | 10.89g | 10% | |
| Sugars | 6.67g | 73% | |
| Dietary Fiber | 1.62g | 18% | |
| Protein | 2.3g | 13% | |
| Vitamin C | 2.8mg | 13% | |
| Iron | 0.9mg | 13% | |
| Calcium | 27.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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