Directions:
- Preheat oven to 180 C and grease 2 loaf pans.
- Mix together well the pumpkin, sugar, oil and eggs.
- Add flour, baking powder, baking soda, cinnamon, ginger and raisins, and mix well.
- Pour into loaf pans and bake for 60-65 minutes or until inserted knife comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 251.39 Kcal (1053 kJ) | ||
| Calories from fat | 112.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.52g | 19% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 397.75mg | 17% | |
| Potassium | 191.31mg | 4% | |
| Total Carbs | 33.79g | 11% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 2.95g | 6% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 66.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 311.75 Kcal (1305 kJ) | ||
| Calories from fat | 139.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.53g | 19% | |
|---|---|---|---|
| Cholesterol | 33.83mg | 9% | |
| Sodium | 493.25mg | 17% | |
| Potassium | 237.25mg | 4% | |
| Total Carbs | 41.91g | 11% | |
| Sugars | 12.16g | 39% | |
| Dietary Fiber | 3.06g | 10% | |
| Protein | 3.66g | 6% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 1.7mg | 8% | |
| Calcium | 82mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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