Pumpkin Jingle Bars Recipe

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Pumpkin Jingle Bars
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  1. Mix first 4 ingredients in large bowl at medium speed of electric mixer until well blended.
  2. Pour into greased 15 x 10-inch jelly-roll pan.
  3. Bake at 350°F for 18-20 minutes or until bars just begin to pull away from sides of pan.
  4. Cool.
  5. Sprinkle with sugar.
  6. Cut into bars.
  7. Pipe a swirl of frosting in the center of each bar.
  8. In the center of each swirl put 2 slices of green gum drops to resemble holly leaves and 3 slices of the red gum drops to resemble holly berries.
  9. Very festive.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92 Kcal (385 kJ)
Calories from fat 61.78 Kcal
% Daily Value*
Total Fat 6.86g 11%
Cholesterol 104.89mg 35%
Sodium 321.71mg 13%
Potassium 63.23mg 1%
Total Carbs 7.07g 2%
Sugars 4.05g 16%
Dietary Fiber 0.09g 0%
Protein 3.49g 7%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 143.69 Kcal (602 kJ)
Calories from fat 96.49 Kcal
% Daily Value*
Total Fat 10.72g 11%
Cholesterol 163.82mg 35%
Sodium 502.47mg 13%
Potassium 98.76mg 1%
Total Carbs 11.04g 2%
Sugars 6.33g 16%
Dietary Fiber 0.15g 0%
Protein 5.45g 7%
Vitamin C 0.7mg 1%
Iron 0.9mg 3%
Calcium 29.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
  • 3

Good Points

  • saturated fat free

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