Pumpkin Fritters Recipe

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Pumpkin Fritters
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Ingredients:

Directions:

  1. Put oil in large pan and heat to 350 (I never use a thermometer for this, just put the end of a wooden spoon in oil and if it bubbles all around the spoon, the oil is hot enough)
  2. Add 1st 8 ingredients to mixing bowl
  3. Mix until completely blended
  4. Drop mixture by tablespoonfuls into oil
  5. Fry until golden brown
  6. Drain on paper towels
  7. Roll in powdered sugar
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.61 Kcal (1208 kJ)
Calories from fat 80.78 Kcal
% Daily Value*
Total Fat 8.98g 14%
Cholesterol 40.92mg 14%
Sodium 1120.68mg 47%
Potassium 409.48mg 9%
Total Carbs 46.04g 15%
Sugars 2.84g 11%
Dietary Fiber 7.24g 29%
Protein 7.11g 14%
Vitamin C 3.8mg 6%
Vitamin A 0.9mg 31%
Iron 3.7mg 21%
Calcium 201.9mg 20%
Amount Per 100 g
Calories 174.13 Kcal (729 kJ)
Calories from fat 48.74 Kcal
% Daily Value*
Total Fat 5.42g 14%
Cholesterol 24.69mg 14%
Sodium 676.17mg 47%
Potassium 247.06mg 9%
Total Carbs 27.78g 15%
Sugars 1.71g 11%
Dietary Fiber 4.37g 29%
Protein 4.29g 14%
Vitamin C 2.3mg 6%
Vitamin A 0.6mg 31%
Iron 2.2mg 21%
Calcium 121.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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