Pumpkin Family Cut-Outs Recipe

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Pumpkin Family Cut-Outs
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Ingredients:

Directions:

  1. Blend together shortening and sugar in a large bowl; add eggs and beat well. Add vanilla, milk and dry ingredients; mix together well. Roll out dough 1/4-inch to 1/2-inch thick on a floured surface. Cut out shapes with cookie cutters; transfer to lightly greased baking sheets. Bake at 350 degrees for about 10 minutes, or until cookies are golden on the bottom. Tint canned frosting with orange food coloring. Frost cookies and add faces using candy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4516.84 Kcal (18911 kJ)
Calories from fat 1969.2 Kcal
% Daily Value*
Total Fat 218.8g 337%
Cholesterol 329.81mg 110%
Sodium 3245.47mg 135%
Potassium 1362.6mg 29%
Total Carbs 569.9g 190%
Sugars 183.07g 732%
Dietary Fiber 15.1g 60%
Protein 65.12g 130%
Iron 7.2mg 40%
Calcium 493.3mg 49%
Amount Per 100 g
Calories 405.24 Kcal (1697 kJ)
Calories from fat 176.67 Kcal
% Daily Value*
Total Fat 19.63g 337%
Cholesterol 29.59mg 110%
Sodium 291.18mg 135%
Potassium 122.25mg 29%
Total Carbs 51.13g 190%
Sugars 16.42g 732%
Dietary Fiber 1.35g 60%
Protein 5.84g 130%
Iron 0.6mg 40%
Calcium 44.3mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.8
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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