Roll About Sugar Cookies Recipe

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Roll About Sugar Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream together the sugar, shortening, and eggs. Add dry ingredients and then add milk and vanilla.
  3. Roll out dough on floured surface and cut with cookie cutters. Place on cookie sheets. Bake for 8 to 10 minutes. Do not let cookies get too brown, only slightly around the edges. Store in a tightly closed container. They freeze well also.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1289.49 Kcal (5399 kJ)
Calories from fat 564.81 Kcal
% Daily Value*
Total Fat 62.76g 97%
Cholesterol 83.07mg 28%
Sodium 458.57mg 19%
Potassium 783.83mg 17%
Total Carbs 157.64g 53%
Sugars 47.3g 189%
Dietary Fiber 4.32g 17%
Protein 18.76g 38%
Iron 2.2mg 12%
Calcium 325.3mg 33%
Amount Per 100 g
Calories 384.33 Kcal (1609 kJ)
Calories from fat 168.34 Kcal
% Daily Value*
Total Fat 18.7g 97%
Cholesterol 24.76mg 28%
Sodium 136.68mg 19%
Potassium 233.62mg 17%
Total Carbs 46.99g 53%
Sugars 14.1g 189%
Dietary Fiber 1.29g 17%
Protein 5.59g 38%
Iron 0.7mg 12%
Calcium 97mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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