Elk and Other Animal Cut out Cookies Recipe

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Elk and Other Animal Cut out Cookies
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Ingredients:

Directions:

  1. In a big bowl combine butter pieces, flour, vanilla sugar, sugar and egg. Knead into a smooth dough. Wrap dough into cling film and refrigerated for 30 minutes.
  2. On a lightly floured surface roll out the dough quite thinly (about 3 mm thick).
  3. Cut out elks or other shapes using a lightly floured cookie cutter and place on a paper-lined baking sheet. If you like attach a currant to each elk for eyes.
  4. Bake in the pre-heated oven at 190°C/375°F for 8-12 minutes or until just slightly browned around the edges.
  5. Allow to cool for 10 minutes on the cookie sheets and then transfer to a wire-rack to cool completely.
  6. Now you can add any decorations you might like to add. I used some eggnog flavoured icing dipping the cookies into it and attaching a chocolate chip as an eye afterwards.
  7. Let dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.08 Kcal (1575 kJ)
Calories from fat 208.78 Kcal
% Daily Value*
Total Fat 23.2g 36%
Cholesterol 72.74mg 24%
Sodium 602.81mg 25%
Potassium 71.85mg 2%
Total Carbs 38.51g 13%
Sugars 11.58g 46%
Dietary Fiber 2.92g 12%
Protein 4.59g 9%
Vitamin A 0.2mg 7%
Iron 1.8mg 10%
Calcium 90.5mg 9%
Amount Per 100 g
Calories 447.89 Kcal (1875 kJ)
Calories from fat 248.65 Kcal
% Daily Value*
Total Fat 27.63g 36%
Cholesterol 86.63mg 24%
Sodium 717.91mg 25%
Potassium 85.58mg 2%
Total Carbs 45.86g 13%
Sugars 13.79g 46%
Dietary Fiber 3.47g 12%
Protein 5.47g 9%
Vitamin A 0.2mg 7%
Iron 2.2mg 10%
Calcium 107.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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