Pumpkin Bread Sandwich with a Pumpkin Seed and Cream Cheese Filling (Emeril Lagasse) Recipe

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Pumpkin Bread Sandwich with a Pumpkin Seed and Cream Cheese Filling (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Grease a 9 by 5 by 3-inch loaf pan with 1 teaspoon of the butter.
  2. In the bowl of an electric mixer, combine the shortening and sugar. Cream the mixture until smooth. Sift the flour, spices, baking soda, baking powder and salt and set aside. Add the eggs, one at a time, to the creamed mixture and mix until incorporated. Add the pumpkin puree and mix until smooth. Add the sifted flour mixture, about 1/2 cup at a time, alternately with the buttermilk until all is incorporated and the batter is smooth. Fold in the pecans.
  3. Pour into the prepared pan and bake for 55 to 60 minutes or until golden brown and when a knife inserted in the center comes out clean. Remove from the oven and cool for 10 minutes before serving.
  4. Slice the bread into 1/2-inch slices. Spread the some of the Cream Cheese Frosting between 2 slices and form a sandwich. Slice in half diagonally and place against eachother on a serving plate. Garnish with confectioners' sugar and a sprig of fresh mint.
  5. Pumpkin Seed and Cream Cheese Filling:
  6. With an electric mixer, in a medium mixing bowl, cream the butter and cream cheese until smooth. Add the confectioners' sugar, about 1/2 cup at a time, mixing well after each addition. Add the vanilla and milk and mix well. Fold in the pumpkin seeds.
  7. Yield: about 1 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1089.59 Kcal (4562 kJ)
Calories from fat 478.91 Kcal
% Daily Value*
Total Fat 53.21g 82%
Cholesterol 116.36mg 39%
Sodium 413.1mg 17%
Potassium 514.51mg 11%
Total Carbs 147.75g 49%
Sugars 117.01g 468%
Dietary Fiber 3.82g 15%
Protein 12.12g 24%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 211.2mg 21%
Amount Per 100 g
Calories 357.11 Kcal (1495 kJ)
Calories from fat 156.96 Kcal
% Daily Value*
Total Fat 17.44g 82%
Cholesterol 38.14mg 39%
Sodium 135.39mg 17%
Potassium 168.63mg 11%
Total Carbs 48.42g 49%
Sugars 38.35g 468%
Dietary Fiber 1.25g 15%
Protein 3.97g 24%
Vitamin C 0.2mg 1%
Iron 0.6mg 11%
Calcium 69.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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