Black Magic Cake Recipe

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Black Magic Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans or one 9x13 inch pan.
  2. In large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center.
  3. Add eggs, coffee, buttermilk, oil and vanilla. Beat for 2 minutes on medium speed. Batter will be thin. Pour into prepared pans.
  4. Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until toothpick inserted into center of cake comes out clean. Cool for 10 minutes, then remove from pans and finish cooling on a wire rack. Fill and frost as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3111.18 Kcal (13026 kJ)
Calories from fat 1227.31 Kcal
% Daily Value*
Total Fat 136.37g 210%
Cholesterol 354.31mg 118%
Sodium 5257.15mg 219%
Potassium 2313.71mg 49%
Total Carbs 459.69g 153%
Sugars 249.29g 997%
Dietary Fiber 27.95g 112%
Protein 53.57g 107%
Iron 13.4mg 74%
Calcium 672mg 67%
Amount Per 100 g
Calories 253.63 Kcal (1062 kJ)
Calories from fat 100.05 Kcal
% Daily Value*
Total Fat 11.12g 210%
Cholesterol 28.88mg 118%
Sodium 428.58mg 219%
Potassium 188.62mg 49%
Total Carbs 37.47g 153%
Sugars 20.32g 997%
Dietary Fiber 2.28g 112%
Protein 4.37g 107%
Iron 1.1mg 74%
Calcium 54.8mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.8
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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