Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients
10
Count
Nutrition
386
Calories
Total time
16
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 4 eggs
  • 1 cup sugar
  • 1/2 tsp vanilla
  • 3/4 cup oil

Directions:

  1. Preheat oven to 350.
  2. Combine flour, baking soda, baking powder and salt, set aside.
  3. Beat Eggs, sugars, and vanilla in large bowl on high speed for about 30 seconds.
  4. Add Dry ingredients and mix well.
  5. Add pumpkin and oil and mix well.
  6. Pour batter into greased loaf pan.
  7. Bake approx 70 minute or until toothpick inserted come out clean.
  8. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.34 Kcal (1618 kJ)
Calories from fat 204.51 Kcal
% Daily Value*
Total Fat 22.72g 35%
Cholesterol 65.47mg 22%
Sodium 770.47mg 32%
Potassium 139.29mg 3%
Total Carbs 41.54g 14%
Sugars 17.67g 71%
Dietary Fiber 3.04g 12%
Protein 5.31g 11%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 96.6mg 10%
Amount Per 100 g
Calories 362.64 Kcal (1518 kJ)
Calories from fat 191.97 Kcal
% Daily Value*
Total Fat 21.33g 35%
Cholesterol 61.46mg 22%
Sodium 723.21mg 32%
Potassium 130.74mg 3%
Total Carbs 38.99g 14%
Sugars 16.59g 71%
Dietary Fiber 2.85g 12%
Protein 4.99g 11%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 1.9mg 11%
Calcium 90.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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