Norwegian Nisse Muffins Recipe

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Norwegian  Nisse Muffins
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Ingredients:

Directions:

  1. Mix ingredients together.
  2. Bake at 400 degrees Fahrenheit for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.4 Kcal (1421 kJ)
Calories from fat 176.63 Kcal
% Daily Value*
Total Fat 19.63g 30%
Cholesterol 27.28mg 9%
Sodium 530.25mg 22%
Potassium 136.09mg 3%
Total Carbs 38.6g 13%
Sugars 14.87g 59%
Dietary Fiber 3.27g 13%
Protein 3.95g 8%
Vitamin C 0.3mg 0%
Iron 1.6mg 9%
Calcium 70mg 7%
Amount Per 100 g
Calories 366.39 Kcal (1534 kJ)
Calories from fat 190.68 Kcal
% Daily Value*
Total Fat 21.19g 30%
Cholesterol 29.45mg 9%
Sodium 572.41mg 22%
Potassium 146.91mg 3%
Total Carbs 41.67g 13%
Sugars 16.05g 59%
Dietary Fiber 3.53g 13%
Protein 4.26g 8%
Vitamin C 0.3mg 0%
Iron 1.8mg 9%
Calcium 75.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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