Pudding cookies Recipe

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pudding cookies
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Ingredients:

Directions:

  1. Preheat oven to 350. Stir together flour and baking soda in separate bowl and set aside. In a large bowl cream butter, brown sugar, and white sugar. Beat in pudding mix until well blended. Stir in the eggs and vanilla. When smooth, slowly add in the flour mixture. This can take a while but make sure it is well incorporated. Add chocolate chips. Line cookie sheets with parchment paper and cook 8-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11158.77 Kcal (46720 kJ)
Calories from fat 4814.84 Kcal
% Daily Value*
Total Fat 534.98g 823%
Cholesterol 1383.57mg 461%
Sodium 6471.54mg 270%
Potassium 3353.96mg 71%
Total Carbs 1491.11g 497%
Sugars 432.72g 1731%
Dietary Fiber 16.88g 68%
Protein 129.84g 260%
Vitamin A 3.4mg 113%
Iron 31.4mg 174%
Calcium 953.5mg 95%
Amount Per 100 g
Calories 448.47 Kcal (1878 kJ)
Calories from fat 193.51 Kcal
% Daily Value*
Total Fat 21.5g 823%
Cholesterol 55.61mg 461%
Sodium 260.09mg 270%
Potassium 134.79mg 71%
Total Carbs 59.93g 497%
Sugars 17.39g 1731%
Dietary Fiber 0.68g 68%
Protein 5.22g 260%
Vitamin A 0.1mg 113%
Iron 1.3mg 174%
Calcium 38.3mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 267
    Points
  • 310
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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