Directions:
- Preheat oven to 350. Using baking sheet with lip,melt butter. Mix seasonings into the butter,and then toss in almonds. Bake seasoned nuts for about 10-12 mins,stirring once,until toasted and fragrant.
- Remove from heat and serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 506.45 Kcal (2120 kJ) | ||
| Calories from fat | 424.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.16g | 73% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 451.31mg | 19% | |
| Potassium | 488.42mg | 10% | |
| Total Carbs | 14.22g | 5% | |
| Sugars | 3.64g | 15% | |
| Dietary Fiber | 7.54g | 30% | |
| Protein | 15.38g | 31% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 181.8mg | 18% | |
| Amount Per 100 g | |||
| Calories | 595.92 Kcal (2495 kJ) | ||
| Calories from fat | 499.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.49g | 73% | |
|---|---|---|---|
| Cholesterol | 26.94mg | 8% | |
| Sodium | 531.03mg | 19% | |
| Potassium | 574.69mg | 10% | |
| Total Carbs | 16.74g | 5% | |
| Sugars | 4.28g | 15% | |
| Dietary Fiber | 8.87g | 30% | |
| Protein | 18.09g | 31% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.8mg | 13% | |
| Calcium | 213.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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