Prosciutto-Wrapped Basil Shrimp Recipe

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Prosciutto-Wrapped Basil Shrimp
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Ingredients:

Directions:

  1. Preheat broiler.
  2. In a medium bowl, combine the shrimp, basil, olive oil, zest, salt, red pepper flakes, and black pepper. Mix well and set aside.
  3. Lay the prosciutto slices on a large work surface, and cut prosciutto in half lengthwise so you have 20 pieces. Wrap the prosciutto around each shrimp, leaving the tail hanging out, and thread on an 8-inch skewer. Repeat with remaining shrimp for a total of 4 skewers with 5 shrimp each.
  4. Place the skewers on a broiling pan lightly coated with cooking spray. Broil the shrimp 2 minutes on each side. Serve hot with lemon wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.37 Kcal (1739 kJ)
Calories from fat 207.55 Kcal
% Daily Value*
Total Fat 23.06g 35%
Cholesterol 98.91mg 33%
Sodium 3146.99mg 131%
Potassium 453.85mg 10%
Total Carbs 25.14g 8%
Sugars 0.43g 2%
Dietary Fiber 1.31g 5%
Protein 26.81g 54%
Vitamin C 7.8mg 13%
Iron 1mg 6%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 239.72 Kcal (1004 kJ)
Calories from fat 119.79 Kcal
% Daily Value*
Total Fat 13.31g 35%
Cholesterol 57.09mg 33%
Sodium 1816.24mg 131%
Potassium 261.93mg 10%
Total Carbs 14.51g 8%
Sugars 0.25g 2%
Dietary Fiber 0.75g 5%
Protein 15.48g 54%
Vitamin C 4.5mg 13%
Iron 0.6mg 6%
Calcium 21.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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