PROSCIUITTO WRAPPED CHICKEN & CHEESE Recipe

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PROSCIUITTO WRAPPED CHICKEN & CHEESE
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Ingredients:

Directions:

  1. Stir together all ingredients except chix & proscuitto
  2. Place cheese mixture evenly on top of each chix piece
  3. Wrap proscuitto around each chix
  4. Place on alumminum lined baking pan & cover
  5. Bake 375* 25 minutes Take off cover & bake 10 minutes more. Can be made 24 hours ahead!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3917.62 Kcal (16402 kJ)
Calories from fat 3489.79 Kcal
% Daily Value*
Total Fat 387.75g 597%
Cholesterol 1252.82mg 418%
Sodium 3718.76mg 155%
Potassium 1607.25mg 34%
Total Carbs 48.06g 16%
Sugars 34.01g 136%
Dietary Fiber 0.28g 1%
Protein 70.37g 141%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 1120.9mg 112%
Amount Per 100 g
Calories 340.78 Kcal (1427 kJ)
Calories from fat 303.57 Kcal
% Daily Value*
Total Fat 33.73g 597%
Cholesterol 108.98mg 418%
Sodium 323.48mg 155%
Potassium 139.81mg 34%
Total Carbs 4.18g 16%
Sugars 2.96g 136%
Dietary Fiber 0.02g 1%
Protein 6.12g 141%
Calcium 97.5mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 110.6
    Points
  • 111
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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