Praline Popcorn Crunch Recipe

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Praline Popcorn Crunch
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Ingredients:

  • 10 cups popcorn
  • 1 1/2 cups whole pecans
  • 1/2 cup almonds (slivered)
  • 1 1/2 cups sugar
  • 1 cup margarine or 1 cup butter
  • 1/4 cup praline liqueur
  • 1 tbsp praline liqueur
  • 1/4 tsp salt

Directions:

  1. Butter baking sheet and large bowl.
  2. Toast pecans and almonds until light brown.
  3. Combine popped corn and nuts in a large bowl.
  4. Heat sugar, butter, 1/4 cup Praline liqueur and corn syrup in a heavy 2 quart saucepan.
  5. Stir over medium high heat, to 275~, or until soft crack stage.
  6. Remove from heat, stir in 1 tbls. Praline liqueur and salt.
  7. Pour over the popcorn and nuts.
  8. Mix and spread immediately on baking sheet.
  9. Let stand 1 hour. Break into bite sized pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5826.19 Kcal (24393 kJ)
Calories from fat 4400.29 Kcal
% Daily Value*
Total Fat 488.92g 752%
Sodium 666.09mg 28%
Potassium 2291.18mg 49%
Total Carbs 373.77g 125%
Sugars 260.66g 1043%
Dietary Fiber 51.19g 205%
Protein 61.12g 122%
Vitamin C 3.5mg 6%
Vitamin A 2.3mg 76%
Iron 15.2mg 85%
Calcium 452.3mg 45%
Amount Per 100 g
Calories 581.95 Kcal (2437 kJ)
Calories from fat 439.52 Kcal
% Daily Value*
Total Fat 48.84g 752%
Sodium 66.53mg 28%
Potassium 228.86mg 49%
Total Carbs 37.33g 125%
Sugars 26.04g 1043%
Dietary Fiber 5.11g 205%
Protein 6.1g 122%
Vitamin C 0.4mg 6%
Vitamin A 0.2mg 76%
Iron 1.5mg 85%
Calcium 45.2mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 156.5
    Points
  • 168
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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