Potatoes Stuffed With Cheese and Chilis (Papas Ahuecadas Con Que Recipe

Posted by
Rate It!
Potatoes Stuffed With Cheese and Chilis (Papas Ahuecadas Con Que
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Using a spoon, scoop out the center of each potato. Set potatoes aside.
  3. Combine potato centers with egg yolks, cheese, pepper sauce and parsley.
  4. Stuff the potatoes with the mixture.
  5. Spread butter over the outside of the potatoes.
  6. Bake for 20 minutes.
  7. Increase heat to 400°F.
  8. Bake for 10 minutes more.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.95 Kcal (1273 kJ)
Calories from fat 91.38 Kcal
% Daily Value*
Total Fat 10.15g 16%
Cholesterol 79.4mg 26%
Sodium 415.63mg 17%
Potassium 723.03mg 15%
Total Carbs 41.5g 14%
Sugars 16.07g 64%
Dietary Fiber 3.58g 14%
Protein 11.91g 24%
Vitamin C 21.9mg 36%
Vitamin A 1.8mg 60%
Iron 2.3mg 13%
Calcium 258.8mg 26%
Amount Per 100 g
Calories 139 Kcal (582 kJ)
Calories from fat 41.79 Kcal
% Daily Value*
Total Fat 4.64g 16%
Cholesterol 36.31mg 26%
Sodium 190.07mg 17%
Potassium 330.65mg 15%
Total Carbs 18.98g 14%
Sugars 7.35g 64%
Dietary Fiber 1.64g 14%
Protein 5.45g 24%
Vitamin C 10mg 36%
Vitamin A 0.8mg 60%
Iron 1.1mg 13%
Calcium 118.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top