Potato, Tomato and Cheese Tart Recipe

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Potato, Tomato and Cheese Tart
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Ingredients
8
Count
Nutrition
312
Calories
Total time
1
Minutes
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Ingredients:

Directions:

  1. Heat oven to 425°F Coat a 9-inch pie pan with cooking spray. In a small bowl, combine cheeses, and set aside.
  2. In a small skillet over low, heat oil. Add garlic and stir until lightly golden, about 2 minutes. Remove skillet frrom heat, then stir in salt and pepper.
  3. Add oil and garlic from skillet, then gently mix with potatoes with a rubber spatula. Cover bowl with a piece of plastic wrap and microwave on high for 3-5 minutes or until potato slices are slightly tender, but not falling apart.
  4. Arrange a layer of overlaying potato slices first around the sides of the prepared pan, then over the bottom . Sprinkle half of the cheese mixture over the potatoes.
  5. Top cheese with half of the tomato slices. Arrange remaining potato slices in layer over tomatoes, then top with remaining cheese. Arrange remaining tomato slices on top.
  6. Place a piece of parchment on top of the pie, then cover it tightly with foil. Bake for 40-50 minutes or until potatoes feel tender at center when pierced with the tip of a knife.
  7. Uncover the pie and bake 15 minutes longer or until potatoes on the outside of the pie are golden and the tomatoes on top are slightly wrinkled. Let cool 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.13 Kcal (1307 kJ)
Calories from fat 116.22 Kcal
% Daily Value*
Total Fat 12.91g 20%
Cholesterol 34.75mg 12%
Sodium 605.93mg 25%
Potassium 1062.68mg 23%
Total Carbs 35.36g 12%
Sugars 6.33g 25%
Dietary Fiber 3.15g 13%
Protein 16.45g 33%
Vitamin C 50.1mg 83%
Iron 127.8mg 710%
Calcium 433.3mg 43%
Amount Per 100 g
Calories 87.87 Kcal (368 kJ)
Calories from fat 32.72 Kcal
% Daily Value*
Total Fat 3.64g 20%
Cholesterol 9.78mg 12%
Sodium 170.59mg 25%
Potassium 299.18mg 23%
Total Carbs 9.95g 12%
Sugars 1.78g 25%
Dietary Fiber 0.89g 13%
Protein 4.63g 33%
Vitamin C 14.1mg 83%
Iron 36mg 710%
Calcium 122mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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