Potato Filling #5FIX Recipe

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Potato Filling #5FIX
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Mix vegetables together and add to bread. Toss and add to potatoes. Add poultry seasoning and mix well. Place in a greased 9 X 13 casserole dish.Bake for 45 minutes or until top is golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.01 Kcal (775 kJ)
Calories from fat 58.89 Kcal
% Daily Value*
Total Fat 6.54g 10%
Cholesterol 152.24mg 51%
Sodium 256.36mg 11%
Potassium 289.96mg 6%
Total Carbs 22.39g 7%
Sugars 4.18g 17%
Dietary Fiber 4.11g 16%
Protein 9.42g 19%
Vitamin C 4.4mg 7%
Iron 1.5mg 9%
Calcium 248.5mg 25%
Amount Per 100 g
Calories 124.86 Kcal (523 kJ)
Calories from fat 39.74 Kcal
% Daily Value*
Total Fat 4.42g 10%
Cholesterol 102.74mg 51%
Sodium 173.01mg 11%
Potassium 195.69mg 6%
Total Carbs 15.11g 7%
Sugars 2.82g 17%
Dietary Fiber 2.77g 16%
Protein 6.36g 19%
Vitamin C 3mg 7%
Iron 1mg 9%
Calcium 167.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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