Pot O' Gold Cookies Recipe

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Pot O' Gold Cookies
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Ingredients:

  • 1/2 cup sugar
  • 1 tbsp milk
  • 1/2 cup finely chopped almonds, toasted
  • 1 dash salt
  • 2 cups confectioners' sugar
  • 2 tbsp milk
  • 2 tsp milk
  • green food coloring

Directions:

  1. In a large mixing bowl, cream butter and sugar until light and fluffy.
  2. Beat in milk and extracts.
  3. Combine the flour, almonds and salt; gradually add to creamed mixture and mix well.
  4. Shape into a 10-inch roll, wrap in plastic wrap.
  5. Refrigerate overnight.
  6. Unwrap and cut into 1/4 inch slices.
  7. Place 2-inches apart on ungreased baking sheets.
  8. Bake at 325* for 14-16 minutes or until set.
  9. Remove to wire racks to cool.
  10. Combine the icing ingredients; decorate cookies as desired.
  11. Let stand until set.
  12. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1266.81 Kcal (5304 kJ)
Calories from fat 505.79 Kcal
% Daily Value*
Total Fat 56.2g 86%
Cholesterol 122.29mg 41%
Sodium 57.12mg 2%
Potassium 225.3mg 5%
Total Carbs 185.01g 62%
Sugars 132.31g 529%
Dietary Fiber 3.69g 15%
Protein 11.05g 22%
Vitamin A 0.6mg 19%
Iron 1.2mg 6%
Calcium 83.1mg 8%
Amount Per 100 g
Calories 443.35 Kcal (1856 kJ)
Calories from fat 177.01 Kcal
% Daily Value*
Total Fat 19.67g 86%
Cholesterol 42.8mg 41%
Sodium 19.99mg 2%
Potassium 78.85mg 5%
Total Carbs 64.75g 62%
Sugars 46.31g 529%
Dietary Fiber 1.29g 15%
Protein 3.87g 22%
Vitamin A 0.2mg 19%
Iron 0.4mg 6%
Calcium 29.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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