Portabella Mushroom Panini Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp olive oil
2 tbsp balsamic vinegar
2 tsp sea salt
2 large portabella mushrooms , cut into 1/4 inch slices
1 red bell pepper
1 loaf ciabatta, halved and split lenghtwise
12 leaves arugula
4 tbsp vegan mayonnaise

Directions:

Preheat oven to 350.
In a small bowl, combine 1 tablespoon of the olive oil with vinegar and salt.
Place the mushroom slices on a baking sheet and brush with the mixture.
Roast until the mushrooms are fork-tender, about 20 minutes.
Brush the red pepper with the remaining tablespoon of olive oil.
Hold the pepper with a long fork over an open flame, or roast under the broiler, turning often, until the skin gets black on all sides.
This will take about 7 to 10 minutes over the flame and about 10 minutes in the broiler.
Put the pepper in a paper bag and close tightly to steam it.
When the pepper is cool enough to handle, peel off the skin and remove the seeds and stem.
Slice the pepper into strips.
To assemble the sandwiches, spread the ciabatta halves with mayo.
Layer with the arugula leaves and read pepper slives, and top with the portobello slices to cover the length of the sandwiches.
Spread the remainder of the mayo on the other sides of the bread and serve immediately.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.25 Kcal (1387 kJ)
Calories from fat	269.16 Kcal
		% Daily Value*
Total Fat	29.91g	46%
Sodium	2342.18mg	98%
Potassium	433.56mg	9%
Total Carbs	11.49g	4%
Sugars	7.38g	30%
Dietary Fiber	1.82g	7%
Protein	2.04g	4%
Vitamin C	61mg	102%
Vitamin A	1.5mg	49%
Iron	25.4mg	141%
Calcium	30.4mg	3%

Amount Per 100 g
Calories	140.6 Kcal (589 kJ)
Calories from fat	114.24 Kcal
		% Daily Value*
Total Fat	12.69g	46%
Sodium	994.13mg	98%
Potassium	184.02mg	9%
Total Carbs	4.88g	4%
Sugars	3.13g	30%
Dietary Fiber	0.77g	7%
Protein	0.87g	4%
Vitamin C	25.9mg	102%
Vitamin A	0.6mg	49%
Iron	10.8mg	141%
Calcium	12.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Deb's Tapenade

Sliced black olives, drained, Capers, Minced onion and 8 more..
Roasted Vegetable Wraps

Portabella mushrooms, sliced 1/4-inch thick and 14 more..
Portabella and Provolone

Olive oil, Balsamic vinegar, Salt and 6 more..
Dreamy Stuffed Portabellas (Vegetarian)

Portabella mushrooms, Cream cheese and 10 more..
Insalatina Con Fragole Al Balsamico Strawberries Arugula Balsami

Arugula (7 oz.) and 5 more..
Roasted Vegetable-Phyllo Lasagna

Red bell peppers, halved, seeded and sliced, with stems r... and 8 more..
Grilled Vegetable Roll-Ups

Red bell peppers, grilled, Green bell peppers, grilled and 10 more..
Seared Asparagus And Red Peppers

Asparagus tips- thinner the better, Red bell pepper and 7 more..