Pork Sandwich Spread Recipe

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Pork Sandwich Spread
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  1. In a bowl, combine the first seven ingredients. Spread over six slices of bread, about 1-1/3 cups on each; top with remaining bread. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.04 Kcal (2106 kJ)
Calories from fat 283.79 Kcal
% Daily Value*
Total Fat 31.53g 49%
Cholesterol 81.83mg 27%
Sodium 517.48mg 22%
Potassium 391.74mg 8%
Total Carbs 27.25g 9%
Sugars 4.94g 20%
Dietary Fiber 5.4g 22%
Protein 27.07g 54%
Vitamin C 1.4mg 2%
Iron 3.7mg 20%
Calcium 407.6mg 41%
Amount Per 100 g
Calories 291.7 Kcal (1221 kJ)
Calories from fat 164.56 Kcal
% Daily Value*
Total Fat 18.28g 49%
Cholesterol 47.45mg 27%
Sodium 300.07mg 22%
Potassium 227.16mg 8%
Total Carbs 15.8g 9%
Sugars 2.87g 20%
Dietary Fiber 3.13g 22%
Protein 15.69g 54%
Vitamin C 0.8mg 2%
Iron 2.1mg 20%
Calcium 236.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
  • 13

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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