Pork Chops in Broth of Polenta (Costine Di Maiale Cotte Nel Brod Recipe

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Pork Chops in Broth of Polenta (Costine Di Maiale Cotte Nel Brod
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. Melt butter in a 12 inch flameproof casserole.
  3. Add chops and saute over medium-high heat, turning to brown on both sides, about 8-10 minutes.
  4. Sprinkle garlic, sage,bayleaf, and rosemary needles.
  5. Bathe pork chops and herbs in white wine and cook over medium high heat and turning until the wine has evaporated, about 10-15 minutes.
  6. Mix together milk, broth, and polenta.
  7. After a few minutes, add polenta mixture to the pan, lifting each chop and making sure the mixture gets underneath.
  8. Stir well to incorporate the polenta mixture and the pan juices.
  9. Sprinkle salt and pepper over the top.
  10. Put entire mixture in the oven for 30-40 minutes. Add more broth if needed, until polenta is thick, yet soft and creamy.
  11. Remove and discard bay leaf.
  12. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.02 Kcal (1135 kJ)
Calories from fat 157.48 Kcal
% Daily Value*
Total Fat 17.5g 27%
Cholesterol 66.13mg 22%
Sodium 513.16mg 21%
Potassium 236.07mg 5%
Total Carbs 11.72g 4%
Sugars 2.25g 9%
Dietary Fiber 0.78g 3%
Protein 12.64g 25%
Vitamin C 0.8mg 1%
Vitamin A 0.7mg 22%
Iron 0.8mg 4%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 176.66 Kcal (740 kJ)
Calories from fat 102.65 Kcal
% Daily Value*
Total Fat 11.41g 27%
Cholesterol 43.1mg 22%
Sodium 334.51mg 21%
Potassium 153.88mg 5%
Total Carbs 7.64g 4%
Sugars 1.47g 9%
Dietary Fiber 0.51g 3%
Protein 8.24g 25%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 22%
Iron 0.5mg 4%
Calcium 48.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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