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Porcini Mushroom Risotto Recipe

Porcini Mushroom Risotto Recipe

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Ingredients

Count

Nutrition

740

Calories

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Ingredients:

Serving

5 oz dried porcini mushrooms
2 cups boiling water
7 cups fat-free , less-sodium chicken broth
2 tbsp butter
2 tbsp olive oil
1 cup chopped onion
4 garlic cloves, minced
2 cups uncooked arborio rice
1 cup dry white wine
1 tsp dried thyme
1 bay leaf
1 cup (4 oz) grated fresh parmigiano-reggiano cheese
1/4 tsp salt
1/4 tsp freshly ground black pepper

Directions:

Combine mushrooms and 2 cups boiling water in a bowl. Cover and let stand 30 minutes or until tender. Drain and rinse in a colander; drain. Chop mushrooms.
Bring broth to a simmer (do not boil). Keep warm over low heat.
Heat butter and oil in a large saucepan over medium heat. Add onion and garlic to pan; cook 8 minutes or until tender, stirring frequently. Add rice; cook 1 minute, stirring constantly. Add wine; cook 2 minutes or until absorbed, stirring constantly. Stir in mushrooms, thyme, and bay leaf. Add broth, 1/2 cup at a time, stirring constantly until each portion of the broth is absorbed before adding the next (about 25 minutes total). Discard bay leaf. Stir in cheese, salt, and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	739.61 Kcal (3097 kJ)
Calories from fat	154.71 Kcal
		% Daily Value*
Total Fat	17.19g	26%
Cholesterol	7.77mg	3%
Sodium	515.34mg	21%
Potassium	506.31mg	11%
Total Carbs	91.36g	30%
Sugars	5.31g	21%
Dietary Fiber	6.15g	25%
Protein	43.28g	87%
Vitamin C	4mg	7%
Iron	4.4mg	24%
Calcium	175mg	18%

Amount Per 100 g
Calories	181.28 Kcal (759 kJ)
Calories from fat	37.92 Kcal
		% Daily Value*
Total Fat	4.21g	26%
Cholesterol	1.91mg	3%
Sodium	126.31mg	21%
Potassium	124.1mg	11%
Total Carbs	22.39g	30%
Sugars	1.3g	21%
Dietary Fiber	1.51g	25%
Protein	10.61g	87%
Vitamin C	1mg	7%
Iron	1.1mg	24%
Calcium	42.9mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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