Poppy Seed Kolaches Recipe

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Poppy Seed Kolaches
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Ingredients:

  • 1 package (1/4 oz) active dry yeast
  • 1/4 cup warm water (110o to 115o)
  • 1 cup milk
  • 1 egg
  • 1/4 cup sugar
  • 3/4 tsp salt
  • 1/4 tsp ground mace
  • additional melted butter
  • poppy seed filling:
  • 3/4 cup poppy seeds
  • 1/2 cup water
  • 1/2 cup milk
  • 1/4 cup raisins
  • 1/2 cup sugar
  • 2 tsp butter
  • confectioners' sugar glaze, optional

Directions:

  1. In a bowl, dissolve yeast in water. Add the next seven ingredients and 2 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down. Shape into walnut-size balls; roll each into a 2-1/2-in. circle. Place 2 in. apart on greased baking sheets; brush with butter. Cover and let rise until doubled, about 30 minutes.
  4. Meanwhile, in a saucepan, bring poppy seeds and water to a boil; boil 1 minute or until thickened. Add milk and raisins; simmer for 10 minutes. Add sugar, butter, vanilla and cinnamon; simmer for 5 minutes. Remove from the heat; stir in the graham cracker crumbs.
  5. Make a depression, about 1-1/2 in. in diameter, in the center of each roll; fill with 2 teaspoons of filling. Bake at 400° for 7-10 minutes or until golden brown. Cool on wire racks. Drizzle with glaze if desired. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.4 Kcal (994 kJ)
Calories from fat 38.97 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 12.09mg 4%
Sodium 63.3mg 3%
Potassium 56.78mg 1%
Total Carbs 43.36g 14%
Sugars 3.35g 13%
Dietary Fiber 0.94g 4%
Protein 4.57g 9%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 242.18 Kcal (1014 kJ)
Calories from fat 39.75 Kcal
% Daily Value*
Total Fat 4.42g 7%
Cholesterol 12.34mg 4%
Sodium 64.57mg 3%
Potassium 57.92mg 1%
Total Carbs 44.23g 14%
Sugars 3.42g 13%
Dietary Fiber 0.96g 4%
Protein 4.66g 9%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 58.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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