Poppy Seed Dressing Recipe

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Poppy Seed Dressing
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Ingredients:

  • 3/4 cup sugar
  • 1/3 cup cider vinegar
  • 3/4 tsp salt
  • 1 tbsp poppy seed

Directions:

  1. Blend sugar, vinegar, salt and mustard powder in small food processor.
  2. Slowly add oil, blend until smooth.
  3. Stir in poppy seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1171.25 Kcal (4904 kJ)
Calories from fat 998.31 Kcal
% Daily Value*
Total Fat 110.92g 171%
Sodium 897.35mg 37%
Potassium 64.09mg 1%
Total Carbs 46.72g 16%
Sugars 44.25g 177%
Dietary Fiber 0.94g 4%
Protein 0.87g 2%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 579.94 Kcal (2428 kJ)
Calories from fat 494.31 Kcal
% Daily Value*
Total Fat 54.92g 171%
Sodium 444.32mg 37%
Potassium 31.73mg 1%
Total Carbs 23.13g 16%
Sugars 21.91g 177%
Dietary Fiber 0.46g 4%
Protein 0.43g 2%
Iron 0.2mg 3%
Calcium 33.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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