Pop-Up-Rolls Recipe

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Pop-Up-Rolls
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Ingredients:

  • 1 1/2 cups self rising flour
  • 3/4 cup milk
  • 3 tbsp sugar
  • 1 1/2 tbsp mayonnaise

Directions:

  1. Combine everything.
  2. Fill greased muffin tins half full.
  3. Bake 375,for 18-20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.01 Kcal (168 kJ)
Calories from fat 6.53 Kcal
% Daily Value*
Total Fat 0.73g 1%
Cholesterol 0.52mg 0%
Sodium 101.92mg 4%
Potassium 21.82mg 0%
Total Carbs 7.17g 2%
Sugars 1.38g 6%
Dietary Fiber 0.23g 1%
Protein 1.02g 2%
Iron 0.4mg 2%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 230.88 Kcal (967 kJ)
Calories from fat 37.65 Kcal
% Daily Value*
Total Fat 4.18g 1%
Cholesterol 2.97mg 0%
Sodium 588.05mg 4%
Potassium 125.92mg 0%
Total Carbs 41.39g 2%
Sugars 7.96g 6%
Dietary Fiber 1.35g 1%
Protein 5.88g 2%
Iron 2.3mg 2%
Calcium 206.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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