Polish Sweet Bread Recipe

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Polish Sweet Bread
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Ingredients
14
Count
Nutrition
1940
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cups milk
  • 4 tbsp butter
  • 1/2 cup white sugar
  • 4 cups bread flour
  • 1 tsp salt
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1/3 cup bread flour
  • 1/4 cup butter
  • 1 egg
  • 1 tbsp water

Directions:

  1. Warm the milk in a small saucepan until it bubbles, then remove from heat. Mix in the 4 tablespoons butter; stir until melted. Let cool until lukewarm.
  2. Pour milk mixture into bread machine pan. Add 2 eggs, 1/2 cup sugar, vanilla extract, 4 cups bread flour, yeast and salt. Choose Dough setting; press start.
  3. When dough is finished mixing, leave it in the bread machine pan and cover with a towel. Let rise until doubled, about 45 minutes.
  4. Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into two equal pieces and form into loaves. Place the loaves into two lightly greased 9x5 inch loaf pans. Cover the loaves with a damp cloth and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
  5. In a small bowl, combine 1/4 cup sugar, 1/4 brown sugar and 1/3 cup flour. Cut in butter until mixture resembles coarse crumbs; set aside. In a separate bowl, beat together 1 egg and 1 tablespoon water.
  6. Brush loaves of risen bread with the egg wash and then sprinkle on crumb topping. Bake at 350 degrees for about 30 minutes, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1939.77 Kcal (8121 kJ)
Calories from fat 531 Kcal
% Daily Value*
Total Fat 59g 91%
Cholesterol 371.26mg 124%
Sodium 1357.81mg 57%
Potassium 786.08mg 17%
Total Carbs 301.05g 100%
Sugars 80.24g 321%
Dietary Fiber 7.55g 30%
Protein 52.65g 105%
Vitamin A 0.6mg 19%
Iron 13.6mg 75%
Calcium 346mg 35%
Amount Per 100 g
Calories 279.45 Kcal (1170 kJ)
Calories from fat 76.5 Kcal
% Daily Value*
Total Fat 8.5g 91%
Cholesterol 53.49mg 124%
Sodium 195.61mg 57%
Potassium 113.25mg 17%
Total Carbs 43.37g 100%
Sugars 11.56g 321%
Dietary Fiber 1.09g 30%
Protein 7.59g 105%
Vitamin A 0.1mg 19%
Iron 2mg 75%
Calcium 49.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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