Bread Machine Swedish Coffee Bread Recipe

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Bread Machine Swedish Coffee Bread
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  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
  2. When the dough cycle has finished, divide into three equal portions. Roll each piece into a rope 12 to 14 inches long. Lay the three ropes side by side, then braid together. Tuck the ends underneath, and place onto a greased baking sheet, cover loosely with a towel, and allow to rise until doubled in bulk.
  3. Preheat oven to 375 degrees F (190 degrees C).
  4. Brush the braid with beaten egg white and sprinkle with pearl sugar. Bake in preheated oven until golden brown, 20 to 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1945.27 Kcal (8144 kJ)
Calories from fat 289.35 Kcal
% Daily Value*
Total Fat 32.15g 49%
Cholesterol 229.64mg 77%
Sodium 1453.85mg 61%
Potassium 1095.5mg 23%
Total Carbs 344.98g 115%
Sugars 51.72g 207%
Dietary Fiber 14.87g 59%
Protein 61.65g 123%
Vitamin C 1.3mg 2%
Vitamin A 0.3mg 9%
Iron 5.6mg 31%
Calcium 417.5mg 42%
Amount Per 100 g
Calories 238.92 Kcal (1000 kJ)
Calories from fat 35.54 Kcal
% Daily Value*
Total Fat 3.95g 49%
Cholesterol 28.2mg 77%
Sodium 178.56mg 61%
Potassium 134.55mg 23%
Total Carbs 42.37g 115%
Sugars 6.35g 207%
Dietary Fiber 1.83g 59%
Protein 7.57g 123%
Vitamin C 0.2mg 2%
Iron 0.7mg 31%
Calcium 51.3mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.8
  • 50

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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